Top: Chanterelles on butter fried sourdough toast with extra everything. Middle: Hasselbacked sweet potato with blue cheese, chilli and pomegranate. Bottom: Wedding cakes made for one of her friends.
Best news lately is that one of my favorite bloggers/Instaaccounts now is a Food writer for Make It Last. I have followed Sofia Wood for a long time and even though her blog was updated the last time 10 months ago I still go there every single day hoping she will return. Luckily she is on Instagram with a daily dose of inspiration of lots and lots of deliciously looking creations.